Photo

July 12, 2019
Anna Keeve partners with restaurants and chefs to create multi-course plant-based menus and then the chefs prepare and present the food for PBP guests. Photo courtesy of PlantBased PopUp.
Stories this photo appears in:
PlantBased PopUP Feeds Mind & Body
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As San Diego continues to be touted as one of America’s top foodie cities, restauranteurs and chefs around town are staying innovative in order to keep the offerings...