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Hodad’s owners, Shane Hardin and Lexi Hardin, rented an old screen printing warehouse on Aero Drive and converted it into a production-based brewery with a 10-barrel system that will produce four styles with which to kick off. Photo courtesy of Hodad’s

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For a little over two decades, Brigantine Restaurant Corp., founded in 1969 in San Diego, had collaborated with Pacific Beach-based Karl Strauss Brewing Co. for the creation of its house beer, Brig Brew.

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