Barrio Logan Chicken and Waffles Restaurant to Open Early 2022
Roscoe’s House of Chicken ‘N Waffles, the Los Angeles-based soul food restaurant chain with a reported revenue of $37 million annually, is bringing its culinary prowess to San Diego County.
Schieferdecker currently serves as senior vice president of convention sales at the Philadelphia Convention & Visitors Bureau.
Shows are Friday and Saturday Nights to Start
The National Comedy Theatre, located on San Diego’s India Street, is marking its return.
The Timken is one of 102 organizations, including 24 visual and performing arts grantees, that received funding from The Conrad Prebys Foundation as part of its summer 2021 grant cycle.
‘The Shell Provisions’ Created By Frank O'Dea Hospitality
The San Diego Symphony recently revealed details of the new culinary program at its new permanent waterfront venue, The Rady Shell at Jacobs Park.
Three-Year, $55M Renovation Completed
After a three-year, $55 million renovation, Mingei International Inc. is readying to reopen its doors.
DINING: Takes Over Former 4,000 Square Foot Denny’s Location
Scott Slater, better known as the founder of burger chain Slater’s 50/50, has a new culinary venture in the works.
Porteous previously served as vice president and chief administrative officer.
TOURISM: 120,000 Attendees Expected at Farmers Insurance Open
The Century Club of San Diego is welcoming back fans to the PGA Tour’s Farmers Insurance Open, the annual professional golf tournament held at Torrey Pines Golf Course each January.
TOURISM: Vacasa Acquires La Jolla’s Seabreeze Vacation Rentals
Vacasa, a vacation rental management platform, wants a bigger piece of the Southern California sunshine.
This is the second year in a row that America’s Finest City Takes the top spot.
California Bib Gourmands and Stars to Be Revealed Sept. 15
For the first time, Michelin, the internationally-recognized culinary rating system, will reveal new additions prior to the release of the 2021 Michelin Guide California Bib Gourmands and Stars in late September.
TOURISM: 70 More Events on Calendar as Facility Opens Up After COVID-19
The San Diego Convention Center hosted its first event post-COVID-19 last week and the turn-out was promising.
DINING: Turns Former Buffet Area to Hell’s Kitchen Food Place
As of 2021, Gordon Ramsay’s net worth is $220 million. Now, the multi-Michelin-starred chef, restaurateur and TV personality is bringing his culinary prowess to San Diego.