SD SERVICES

Before the Butcher Expands Distribution

Before the Butcher, a San Diego-based company that makes a plant-based meat product called UNCUT, has expanded its distribution and will be rolling out its burger and sausage products in 320 stores this month.

For Real Estate Marketing, It’s Lights, Camera, Transaction

RESIDENTIAL: Co. Uses Video to Create Community Connection and Sales

Two San Diego County men with an interest in video filmmaking and drones two years ago formed a company to make and market video presentations of real estate projects.

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Colepepper Plumbing & Drains to Rebrand Company

According to a press release, Colepepper Plumbing & Drains' redesign will give it a fresh and contemporary visual presence online and beyond.

Jack in the Box’s Lenny Comma Resigns

Jack in the Box’s CEO, Lenny Comma, will be stepping down.

Executive Q&A: Jon Fredricks, CEO, Welk Resorts

Welk Resorts CEO Jon Fredricks is the grandson of Lawrence Welk, the television bandleader and host of “The Lawrence Welk Show” who founded the company in 1964.

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BurgerIM Opens Linda Vista Location

According to a press release, BurgerIM is located on Linda Vista Road in Linda Vista.

Johanna Schiavoni to Take The Helm at Bar Association

LEGAL: New President Has Served in Various Leadership Roles at Bar

The San Diego County Bar Association announced that Johanna Schiavoni will serve as president of the organization for 2020.

CUSTOM CONTENT: Stay on the Waterfront in the Heart of Downtown San Diego

By Manchester Grand Hyatt San Diego

Just steps from the Convention Center, historic Gaslamp Quarter and 3 miles from San Diego airport is the Grand Hyatt San Diego.

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San Diego’s Biggest Hotels Range From Bayside to Backcountry Venues

TOURISM: Forty Largest Hotels Are Not Cut From Same Cloth

This week’s list takes a measuring stick to San Diego’s hotel industry.

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Middle Eastern Fast-Casual Eateries Spice It Up

DINING: Inviting Atmosphere Seeks to Draw Younger Crowd

Nawar Miri felt Middle Eastern food, unlike Mediterranean food, was underrepresented in San Diego.

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Restaurateur, Investor Thrives in Times of Change, Challenge

LEADERSHIP: Diverse Pursuits All Lead Back To Great Work Ethic

San Diego businessman James Langley wears many hats.

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Jamul Casino Revamps Loft 94 Restaurant, Now Asian-Inspired

According to a press release, the upstairs terrace restaurant, now named Loft 94: Yakitori, Noodle, Craft, has new outdoor yakitori grills, new furnishings, craft cocktails and specialty noodle options like ramen and pho.

Smokin J’s BBQ to Open First Restaurant in San Diego

According to a press release, Smokin J’s BBQ will be located at 14053 Midland Rd. in Old Poway Village and will be open Thursday and Friday from 11am to 8pm and Saturday and Sunday from 10am to 8pm.

QDOBA Up for Potential Sale, Bloomberg Reports

According to a Bloomberg report, Apollo Global Management Inc. is exploring a sale of QDOBA Restaurant Corp. that could be worth up to $550 million, including debt.

Encinitas Chili’s to Close

According to a WARN filing with the Employment Development Department, Encinitas-based Chili's Grill & Bar, located at 1004 N. El Camino Real, will close on Jan. 3, 2020.