Jack in the Box Inc.
NYSE JBX
Jack in the Box Inc. operates and franchises Jack in the Box restaurants, a fast-food hamburger chain.
Value
Total number of shares outstanding as of Jan. 18, 2000 38,300,000
Price of each share of common stock on Jan. 18, 2000 $22.4375
Aggregate market value as of Jan. 18, 2000 $859,356,250.00
Performance Record
For year ended, in millions, except per-share data
Oct. 3, 1999 Sept. 27, 1998 Sept. 28, 1997
Revenues $1,456.9 $1,224.1 $1,071.7
Net income (loss) $76.5 $66.7 $34.1
Net income (loss) per share $1.95 $1.66 $0.86
Total assets $833.6 $743.6 $681.8
Directors
Michael Alpert, 57, has been a director since 1992. He is currently advisory counsel to Gibson, Dunn & Crutcher LLP in San Diego.
Jay Brown, 54, has served as a director since 1997. He is a principal with Westgate Group, LLC. In the past he has served in many food industry companies such as Protein Technologies International, Continental Baking Co. and Van Camp Seafood Co.
Paul Carter, 77, has been a director for Jack in the Box since 1991 and also is a director of Borrego Springs National Bank. He has served in the insurance industry with Corroon & Black Corp.
Charles Duddles, 59, is the executive vice president, chief financial officer and chief administrative officer. He has served as a director since 1988. He has over 20 years of experience with the company in various finance positions.
Edward Gibbons, 63, has served as a director since 1985. He is a general partner of Gibbons, Goodwin, van Amerongen, an investment banking firm, and is also a director of Robert Half International, Inc. and Summer Winds Garden Centers, Inc.
Jack Goodall, 61, has been chairman of the board since 1985. He was president and CEO of the company before his retirement in 1996.
Alice Hayes, Ph.D., 62, has been a director since Sept. 1999. She has served as president at the University of San Diego since 1995 and has also been involved at Saint Louis University and Loyola University. She is also a director for many other organizations.
Murray Hutchison, 61, has been a director since 1998. He was the CEO and chairman of International Technology Corp. for 18 years.
Robert Nugent, 58, has served as president and CEO since 1996 and has been a director since 1988. He has over 20 years of experience in the company in various executive and operations positions.
Robert Payne, 66, has been a director since 1986. He is a managing partner of the San Diego Mission Valley Hilton and the Hanalei Hotel and has been involved in many baking ventures.
Executive Compensation
Officers Cash Compensation
Robert Nugent, president, CEO and director $1,210,209
Kenneth Williams, executive vice president of marketing and operations $730,330
Charles Duddles, executive vice president, CFO, chief administration
officer and director $641,116
Lawrence Schauf, executive vice president and secretary $534,275
Paul Schultz, senior vice president of operations and franchising $538,343
Other Information
Headquarters: 9330 Balboa Ave., San Diego 92123; (858) 571-2121; (www.jackinthebox.com) Auditors: KMPG LLP, San Diego
Information was compiled from the company’s annual and proxy reports.
